MASALA CHAI SPICE POACHED INDIAN PEARS with sour curd It is always better to eat whole fruits as they are.. but sometimes you get bored of doing so. It would seem like you are living inside a matrix and in dire need of creativity. Generally fruits like apples, pears or peaches are poached in alcohol…
I vote for Apple+oats more than I will for banana+oats anyday. Ofcourse, I can make Apple taste like banana too. Wanna know how? Try this Apple and Oat foil packet that tastes like Banana recipe. The goal here is to have oatmeal without any sweetener but it should be edible too; not taste like cardboard….
The adulteration in the country is so good that you get two leafy greens for the price of one. Let me know if you were ever this lucky! Bought some siru keerai(Tropical Amaranthus) and there it was! An expected guest in the bunch. Usually leafy greens here are either packed with grass or some kinds…
The Soba noodles brand I used is made with Buckwheat and whole wheat. It is a good source of fiber, non-sticky and has nutty taste. Buckwheat is also called as Kuttu in Hindi and Papparai in Tamil is a flowering plant cultivated for its grain-like seeds. This noodle dish has 100g of Tofu which nourishes…
This melts in your mouth because they are powdered legumes! Because, do you remember how fluffy it gets for Medhuvadai? I learned about seed cycling when I read more about PCOD, and it made me think a little bit about how I eat sesame seeds closer to menstruation. I reasoned that they had to be…
I love food but not eating, though. I love looking at food pics on the internet. I admire them. I am in awe with them! It must be the drool worthy photography. I don’t really drool after desserts, though! My kind of food is always vibrant, loaded with vegetables and full filling on the stomach!…
Thrift stores in India aren’t the same as everywhere else in the world. If you see ‘thrift store’ written on an Instagram page and it is crowded with thousands of rupees, then I am sorry; I don’t think they are thrift stores.
Sure, it is nice to know a vast variety of things, but it also comes with a sense of ick. I prefer hearing the bad things or eating a savoury food first and then listening to the good things or finishing off with a dessert, respectively. Sure, I occasionally take a bite of the two…
Nobody was born with the thought that they are superior. It is injected by the society.
Beginning is always the hardest. Of course, there is no escaping the middle part before you reach success. Nobody tells you how the process is just as hard! People only either nudge you towards the beginning or drag you away from it.
